Thursday, October 27, 2011

Bariany

Today i decided to cook
Bariany it's an indian food but it's one of the faumis food in kuwait
i do it by my own recipes
and for the first time 
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What we need??



Let's began



first i but half of the butter and but the onion on the bowls
after u see the onion give u
crystal color that mean it's done
  
 
While
  u cooking the onion
fry the potatoea like half fry

then but the garlic & the tomatos with the onion
and start but your spaices
i like to but mixed spaices




  after that ading the chicken
that i cooked before by the oven
and start adding the goldish potatoes


adding the tomatoes
 paste



and the yourt
mix them well


and if u like to but an boiling egg
i liked to fry it
i like the goldish color


after that you but the butter with safarron



and  the firsy level u but the white raise  


 after that the mixing thing that we didi it



then the third level will be the white raise
fainally i but the fraise egg
on the top


the dish will look so collorfull
and soo yummy

hope u enjoy

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